I’m back!! We had put off doing a lot of wedding planning in December because we were in ‘holiday mode’ but now that we’re into the New Year, and the year that our wedding is actually taking place, I am back with a blogging vengeance and we are back full steam ahead with wedding plans!
First things first – I wanted to share about the taste testing event I went to with my mom and Mike’s mom back in November!
(Side note: the above photo is a very ugly iPhone photo, my new iPhone takes way better photos…) We’ve chosen Elizabethan Catering as our wedding caterer and they hold two big ‘taste testing’ events each year, once in the spring and once in the wintertime. When they do it, they basically clear out part of their big kitchen and set it up as a dining space! In November, we went to the winter taste testing to get a sample of some of the food that would be served up at our wedding.
Here’s some shots from the night:
Overall it was a tasty evening. Some of the dishes we tried included prime rib, chicken chasseur duo ‘supreme,’ hand-cut roasted chicken, cabbage rolls, perogies, (bacon-wrapped perogies!), Swedish meatballs, seasonal vegetables, button mushrooms, various salads and delicious ‘fancy’ desserts!
I was most surprised by how delicious (and cute) the desserts were because I typically don’t eat desserts or sweets but I wanted to sample these and I pretty much devoured them.
Our original wedding menu included perogies but after the taste testing we decided to alter the order to be bacon-wrapped perogies because the ones we tasted that night were so good.
Mike didn’t come to the event because we had originally thought he’d be working out of town for it, but when it turned out he was in town, we didn’t want to drop one of the mothers from the guest list (the taste testing event only allows a total of 3 people in the party).
Our caterer, Elizabethan recently got on Twitter too @ElizCatering! I gave them a few Twitter tips (maybe in the future I can give them more Twitter tips in exchange for a discounted catering fee? Lol just kidding…)
With our big stuff booked (venue, caterer) it’s all downhill from here! Nine more months until the Big Day! Later today, we are meeting with a travel agency to discuss honeymoon destination options along with setting up our honeymoon gift registry. Bridal Fantasy is taking place on Jan. 20 that I’ll be attending with my bridesmaids. I’m going to be ordering my wedding dress online sometime this month and Amanda and Christine – Mike’s sister and her friend who have signed on to help me plan the rest of the wedding – have been tasked with looking up flower companies and options for our wedding flowers.
The ball is rolling!!!!! That’s the latest update. I know I’ve said it before but I’ll say it again… but you can expect wedding blog posts to become more consistent now that plans have started up again.